20 Best Restaurants in San Mateo County

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Just south of San Francisco in California’s Bay Area lies San Mateo County, a vibrant and well-established destination, sometimes called the “heart of Silicon Valley” for its prominence in the industry.

San Mateo County is not just a culinary paradise but a place offering a myriad of stunning natural beauty, rich culture, and enjoyable outdoor extrusions for the whole family or friends. It boasts a diverse population, with a mix of urban and suburban residential communities.

The county is also home to several state parks and beaches. Locals and visitors can enjoy hiking, biking, surfing, and other outdoor activities. If you’re more of an indoor enthusiast, San Mateo County also boasts several museums, art galleries, and historic landmarks to explore!

Of course, what makes an area memorable is its culinary delights! Similarly, San Mateo County is highlighted by its diverse food scene, catering to various restaurants, from traditional Italian eateries to cutting-edge fusion concepts. San Mateo County has been deemed the best in California for its diverse and exciting restaurant scene, where locals and tourists may expect a satisfying food journey unlike any other!

Ready for a memorable food trip? Let’s head to San Mateo County and discover a wealth of dining options and cozy restaurants!

Must-Visit San Mateo County Restaurants

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1. Pausa Bar & Cookery

Are you craving for a romantic dinner for two or in the mood for a fun drink night with friends? Head over to Pausa, and you will surely not regret it!

Pausa Bar & Cookery offers an unforgettable meal with its fresh take on classic Italian meals and commitment to utilizing only fresh, locally produced ingredients. Their cozy dining room is excellent for a date night, while their lively bar and outdoor parklet are great for parties and group meals.

Must-Try:

48hr Wagyu Belly – Served with a sweet onion puree, polenta-crusted green tomato slices, and pickled watermelon radish, this dish’s star ingredient is wagyu belly, which has been marinated for 48 hours.
Arugula Salad – Toasted hazelnuts, smoked buffalo ricotta, honey, Meyer lemon vinaigrette, and charred avocados make up this delicious salad.
Wagyu Beef Bavette – The dish included summer squash ragu, salt-roasted carrots, marjoram, carrot gastrique, and beef demi-glace.

Reviews:

“Went to Pausa for dinner with a large group. The experience was great as the service was top-notch, and the food was great. From a service perspective, the staff was very attentive and friendly throughout the evening, even while they had a full house.
As for the food, it’s very fresh, and you can tell the quality is there. My gripe here is mainly flavors; I feel like the pizza and appetizers were a little bland. Obviously, this is a personal preference, but I’d have liked more seasoning across the dishes we had.
Kid-friendliness: The restaurant is kid-friendly, but they were a bit loud and felt more catered to adults than for a family with children.” – Eissa Jamil

Restaurant Information:

2. Izakaya Ginji

Izakaya Ginji is a Japanese gastropub that offers a satisfying dining experience with its casual and contemporary ambiance. Customers can enjoy the restaurant’s minimalist but fashionable ambiance, with pleasant lighting and natural wood accents that create a comfortable atmosphere.

It is the ideal destination if you are looking for mouthwatering meals for sharing since most of their menu items, including Yakitori, a traditional Japanese dish of skewered and grilled chicken, are served in small platters. The restaurant also offers an extensive choice of sake, including rare and hard-to-find bottles, to complement its delectable cuisine.

Must-Try:

Ginji Salad – Chicken from the area is poached and tossed with fresh tomato, pumpkin seeds, nori, and a house-made sesame dressing over a bed of mixed greens.
Takoyaki – Snack of savory pancakes stuffed with diced octopus and deep fried.
Inari – Four slices of deep-fried tofu stuffed with sushi rice.

Reviews:

“I really enjoyed the udon and the skewers!
The udon is very basic but very flavorful, and the seaweed taste very good!
The beef skewer is a must-try! The meat is so juicy and perfectly done. I also love the chicken thigh and the scallop. Just simple salt seasoning but very flavorful! The staffs were very helpful and kind. I am 100% coming back again.” – S Duan

Restaurant Information:

3. Pacific Catch

This restaurant takes a fresh look at Pacific Rim cuisine by focusing on regional variations in preparing and presenting their dishes.

Pacific Catch is committed to reducing its plastic use and using only sustainable, biodegradable products. It is among the restaurants in San Mateo County, CA, that serves only sustainable seafood of the highest quality.

Must-Try:

Asian Chimichurri Salad Grilled Kanpachi – On top of a bed of organic greens and quinoa blend dressed with miso, this dish has roasted cauliflower, avocado, cucumber, tomato, edamame, daikon sprouts, and Asian herb chimichurri.
Korean BBQ – Marinated skirt steak and glazed pork ribs, along with a sunny-side egg, kimchi fried rice, Thai Brussels, spicy cucumber banchan, Korean BBQ sauce, and sriracha aioli, are all brought together in a unique dish that showcases the diverse cultural influences and flavors present in the Pacific Northwest.
Hot Fish Tacos – Crispy cod, spicy sambal glaze, cabbage, pickled carrot, cilantro, jalapeño, sriracha aioli.

Reviews:

“Everything tasted great! We had the ahi poke $13, wagyu cheese burger $13, clam chowder $18 and fish tacos plate $16 with a couple of beers $14. The food came out quick at dinner time with no wait. I couldn’t believe it. This restaurant used to packed before the pandemic. Our server was nice and checked on us often. Great job everyone at Pacific Catch.” – Jeffrey Ho

Restaurant Information:

4. Vespucci Ristorante Italiano

All of Vespucci Ristorante Italiano’s recipes have been passed down from generation to generation, bringing lifelong culinary expertise together. They consider it a great honor to have this chance to share their culture through the cuisine.

The restaurant’s primary focus is serving food that tastes like it came straight from Italy. Vespucci Ristorante Italiano takes great pride in importing authentic, traditional Italian items and only uses the freshest ingredients.

Must-Try:

Lasagna – Layers of handcrafted pasta sheets, fresh mozzarella cheese imported from Italy, béchamel sauce, ground meat, parmesan cheese, and tomato sauce make up this classic Italian baked lasagna.
Cannoli Alla Siciliana – Crispy pastry shell filled with ricotta cheese cream and finished with a sprinkle of bittersweet chocolate.
Arugula Salad – Arugula, asparagus, peas, topped with goat cheese, tossed with lemon vinaigrette.

Review

“I can not express how wonderful this place is. The customer service is above and beyond AND the food is authentic and top-notch. Chef is from Naples. Manuela was full of charm and positive energy! Come on an empty stomach and plan to stay for dessert.” – Gina L.

Restaurant Information:

5. Rise Woodfire San Mateo

In the heart of Downtown San Mateo, you’ll find Rise Woodfire, a popular spot for wood-fired rotisserie cuisine. It is a family-run restaurant serving upscale comfort cuisine with a San Francisco Bay Area twist and genuine Italian origins.

Must-Try:

Wood-Fired Chicken Wings – Choice of chipotle barbecue glaze, buffalo sauce marinade, or plain, served with peppercorn ranch.
Italian Chopped Salad – Iceberg lettuce, radicchio, red onion, Italian salami, aged provolone, chickpeas, pepperoncini, organic tomatoes, shaved parmesan, lemon herb vinaigrette.

Reviews:

“This place is located right on the San Mateo Caltrain. We were greeted by friendly staff. We were sat in a warm section. It was busy, music was welcoming, but let me tell you about the food!!! OMG!!! The beef back rib and arugula pizza, was beyond delicious!!! I’d come back for the pizza alone!!!! Linda was great and friendly!! ❤️👍” – Claudia Ramirez

Restaurant Information:

6. Sapporo Rock & Roll Sushi

San Mateo’s Sapporo Rock-N-Roll Sushi is a hip restaurant that serves delicious sushi with refreshing beverages in a lively setting. Diners at Sapporo Rock-N-Roll Sushi are treated to a one-of-a-kind experience in a lively and exciting setting.

The restaurant’s trendy bar is an excellent option for a fun and tasty drink, whether you’re in the mood for a delicate sake or a crisp cocktail. Their delicious sushis are famously fresh and delicious, and the restaurant’s upbeat, visually-pleasing decor is what really sets it apart from the competition.

Must-Try:

Hamachi Serrano Sashimi – Yellowtail with thinly sliced serrano peppers & truffle ponzu.
Tuna Poke Tostadas – Gyoza chips topped with tuna, avocado, pineapple & sesame, and spicy aioli.

Reviews:

“Our favorite place when you want omakase, rolls, and tasty apps for the whole family. The music and the relatively tight space makes this place lively and bustling. Don’t make a reservation through Yelp. Do call in advance to make a reservation.” – Brian Chang.

Restaurant Information:

7. Jack's Restaurant and Bar

Jack’s Restaurant and Bar is among the local favorite restaurants in San Mateo, CA. The restaurant has earned a reputation for its refined ambiance and high-quality American cuisine.

Burgers and fries are on the menu, as are grilled sandwiches and salads. The restaurant also has a bar that serves premium alcoholic beverages such as rare wines, local beers, and timeless cocktails.

Jack’s is a favorite among locals and visitors especially for celebrations and casual beverages after work.

Must-Try:

Lamb Burger – Fresh ground lamb and beef with garlic, onion, parsley, and mint, topped with a cucumber-tomato relish and cumin-lime aioli.
Grilled Lamb Chops – Free-range Australian lamb, oregano, lemon vinaigrette, garlic-feta potato wedges, sautéed spinach.
Chopped Chicken Salad – Romaine lettuce, grilled chicken, granny smith apples, hearts of palm, dried cherries, kidney beans, garbanzo beans, tomatoes, toasted almonds, gorgonzola cheese, house vinaigrette.

Reviews:

“Always so nice grabbing a bite here. The Eggs Benedict (spinach and artichoke) is really top-notch. The blend of all the ingredients is superb. The omelette “Elena” was perfectly made with the taste of feta cheese coming through loud and clear. The service is fast and friendly. The over all ambiance is comforting and relaxed. Give this spot a shot. You will enjoy your meal here.” – Fulldistance Going.

Restaurant Information:

8. Espetus San Mateo

Espetus is a Brazilian steakhouse located in San Mateo County. The restaurant offers a churrasco-style, all-you-can-eat dining experience, with an endless supply of excellent, flame-grilled meats, salads, sides, and desserts.

Guests can also indulge in their flavorful steaks and ribs, made with fresh ingredients and perfectly cooked!

Must-Try:

Weekday Lunch – Rodízio Lunch includes seven cuts of meat, appetizers, a salad bar, and side dishes on weekdays.
Dinner – Rodízio Dinner includes 12-14 cuts of beef, grilled pineapple, appetizers, salad bar, and side dishes.

Reviews:

“Fantastic dinner with my family of 4. AYCE with fresh side items including salad bar. Spot on for the black/pinto beans. All the meats were served hot and do get the grilled pineapple as you dine. My Caipirinha was served well with a good amount of rum and lime. Always a great place to eat and toast each other’s celebrations. Looking forward on our next return.” – MILTON CHEW

Restaurant Information:

9. The Barrel Bistro and Wine Bar

Barrel Bistro and Wine Bar offers a delightful combination of a small eating area, an open kitchen, and a warm and inviting wine bar. Over 250 wines are available by bottle or glass, and diners may also choose from an assortment of appetizers, salads, and main courses.

The Barrel Bistro and Wine Bar is a perfect restaurant in San Mateo County for any occasion, from a romantic dinner for two to a group of friends to a business lunch!

Must-Try:

Manila Clams and Mediterranean Mussels – Toasted French bread topped with fresh basil, tomatoes, garlic, and onions.
Organic Free Range Chicken Flatbread – Mozzarella cheese, roasted bell peppers, red onions, and baby arugula.
Fusilli Primavera – Pasta tossed with mushrooms, zucchini, artichokes, green peas, broccoli, and pesto cream sauce.

Reviews:

“What a romantic spot to stumble upon. Was in town for the weekend and wanted wine and pasta and this place hit the spot. There was also live music and heat outside which made the ambiance even more lovely. Both the carpaccio and mussels/clams appetizers were so tasty!” – Michelle Valentino.

Restaurant Information:

10. Porterhouse

Porterhouse is a modern steakhouse with a dry-aging room for steaks and in-house-made sauces. The restaurant’s dedication to excellence can be seen in every aspect of the meal. Porterhouse is a must-visit for wine connoisseurs and meat lovers, thanks to its well-prepared steaks and extensive selection of wine.

The dry-aging technique of Porterhouse creates a steak that is very delicate and delicious; the homemade sauces go well with every meal and boost the overall quality of the eating experience. The fresh seafood alternatives at Porterhouse are just as good as their steak. You can expect nothing less than perfection, from the lobster tail to the oysters on the half shell.

Whatever the occasion, from a private party to a business conference to a romantic supper for two, Porterhouse is ready to accommodate your every need.

Must-Try:

Lamb Chops – Garlic and herb marinade, whipped potatoes, baby carrots, and asparagus in a mint demi glaze.
Porterhouse Burger – Fried Kennebec potatoes, bacon, fontina cheese, lettuce, tomato, and house-ground dry-aged beef.
Molten Cake – Warm chocolate, whipped cream, and vanilla gelato.

Reviews:

“Had a solid celebration dinner here! Steaks were seared well and seasoned perfectly. Appetizers were very nice as well. It didn’t get too loud and lighting set a nice ambience. Our waiter disappeared for a little bit towards the end, but they were prompt once they got back. Happy to know I can get a good steak without driving out of San Mateo 🥩” – Andrew Jaru

Restaurant Information:

Restaurants With a View

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11. The Fish Market

The seafood dishes offered at The Fish Market have been expertly picked to guarantee their freshness and excellent quality. There’s plenty for every seafood lover, from tender scallops to delicious lobsters, which you can all enjoy while relaxing in a stylish setting with the perfect visually stunning backdrop.

This restaurant will satisfy your cravings for a simple lunch or an extravagant feast, serving only some of the freshest fish in the area. So, why not spoil yourself with a visit? A meal at The Fish Market, along with a breathtaking view of the nearby lake, is an experience you won’t easily forget!

Must-Try:

Crab Cioppino – Linguine with assorted seafood, romano cheese, and house-made marinara.
Albacore Tuna Melt – Fish caught on a hook and line, toasted nine-grain bread, and melted gruyere cheese.
Traditional Caesar Salad – Romaine, pecorino romano, house garlic sourdough croutons.

Reviews:

“We were happy that we found this restaurant. Great prices and they also have a kids menu. We dined outdoors, in a beautiful setting, with a great view of the water. Our server was wonderful. Our food was delicious! In a relaxing environment.” – Gregg and Regina Bussey

Restaurant Information:

12. Paul Martin's American Grill

Paul Martin’s American Grill, one of the best restaurants in San Mateo, CA, uses modern techniques and premium ingredients to pay homage to and enrich classic American cuisine. The restaurant strives to give customers an outstanding experience that will motivate them to return with each bite they take!

Diners may choose from various delectable meals that demonstrate the transforming potential of American cuisine by fusing traditional tastes with contemporary methods.

Must-Try:

Chicken Parmesan – Lightly breaded, mozzarella, grated parmesan, classic marinara, fettuccine.
Cucumber Refresher – Effen Cucumber Vodka, St. Germain Elderflower Liqueur, muddled cucumber, basil, lemon juice, Club Soda.
New York Steak and Burgers – Tender-grilled New York strip, guajillo sauce, over-easy eggs, breakfast potatoes, and fresh fruit.

Reviews:

“We went back to Paul Martin’s, San Mateo, for my birthday dinner bcs we had been there for an excellent dinner a year ago. There were a few tweaks to the menu. We both had Asian chicken salad. The pumpkin bread pudding was out of this world. Service was friendly, timely, and efficient. We highly recommend Paul Martin’s.
Wheelchair accessibility: The staff was very accommodating in removing several chairs so my husband could pull right up to the table in his scooter. Everyone gave service above and beyond. My husband really enjoyed our dining experience!” – Gloria Kovacevich.

Restaurant Information:

New Restaurants in San Mateo County, CA

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13. Bizza

Bizza is a popular pizza place initially from the Haight-Ashbury neighborhood that opened a second location in San Mateo County. The extensive menu has all your favorite pizza staples, such as sandwiches, appetizers, salads, burgers, and more. Vegan pizza, calzones, pasta, and other specialty items are all uniquely prepared using high-quality vegan ingredients!

Must-Try:

The Classic Mediterranean – Olive oil base, fresh zaatar, feta cheese, thin crust, mozzarella.
Vegan Meatzza – Vegan cheese, marinara, vegan pepperoni, steak, bacon, and meatball.

Reviews:

“This place is a hidden gem in San Mateo. Very clean interior, parking lot for customers, great food and even better service.” – Jack B

Restaurant Information:

14. La Ronda Restaurant

La Ronda Restaurant, located in the lively Hills Boulevard, serves traditional Peruvian cuisine. Their menu offers a variety of rich and satisfying dishes, including anticucho, lomo saltado, and cevicheria.

The restaurant’s dedication to using only the freshest ingredients contributed to why La Ronda Restaurant is quietly making its name amongst the well-established restaurants in San Mateo, CA.

Must-Try:

Los Traviesos – Three ways of traditional ceviche, Red snapper served in three flavors, lemon juice, Rocoto, and aji amarillo, With fresh onion on top.
Pollo Al Oregano – Boneless half chicken marinated in fresh oregano sauce. Served with roasted veggies and Jasmine rice.
Parihuela de Mariscos – Tomato sauce seafood soup with sautéed prawns, calamari, clams, Mussels, fish, and a touch of white wine.

Reviews:

“This is a wonderful addition to the neighborhood! I’ve been there twice , once to dine in but it’s temporarily take-out. The take out food is just as good. Today I ordered the Oregano Chicken which was unbelievably delicious. I hope they will open for in house dining soon as they can. Even though it’s take out for now, I highly recommend you patronizing their business. You won’t be disappointed. Everyone who works there is exceptionally nice and welcoming. Please go!” – JaZ24

Restaurant Information:

15. Prime BBQ

The new Prime BBQ serves Chinese-style BBQ skewers with a touch of Japanese Yakitori in San Mateo County. Chefs at Prime BBQ employ time-honored grilling methods to prepare the skewers until the meat is tender inside and out.

Chicken, beef, pork belly, broccoli, and zucchini are just some of the meats and vegetables on the menu. Each skewer has been marinated in a special sauce and a combination of spices to bring forth its distinct flavor.

Prime BBQ has got you covered with its wonderful assortment of Chinese-style BBQ skewers, whether you’re in the mood for something savory or sweet.

Must-Try:

Nankotsu Karaage – Deep fried chicken gristle served with spicy mayo.
Shiitake – Charcoal-grilled mushroom with yakitori sauce and bonito flakes.
Hotate – Charcoal-grilled Japanese-style scallop with yakitori sauce.

Reviews:

“Highly recommended. Tried out this Chinese and Japanese BBQ place in soft open. We ordered some bbq and the food was great. Hope this place can survive and thrive!” – Xiaotian “Kevin” Wu

Restaurant Information:

Best Vegetarian-Friendly Restaurants in San Mateo, CA

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16. The Vegan Lasagna Garden

This vegan eatery specializes in lasagna and serves numerous varieties, including garlic bread and fudge brownies. Its goal is to provide diners with authentic Italian lasagna that is not only delicious but also healthful and utterly devoid of meat ingredients.

The Vegan Lasagna Garden is committed to using only high-quality ingredients sourced from reliable vendors. This allows them to provide you with freshly prepared Vegan dishes that have been cooked with care for the planet.

Must-Try:

Vegan Bolognese Lasagna – A lasagna composed of a vegan marinara, plant-based meat, vegan mozzarella, and cashew cream.
Spinach & Tomato Vegan Lasagna – Sun-dried tomato and baby spinach lasagna layered with marinara sauce and topped with cashew cream and vegan cheese.
Vegan Special Garlic Mac – Macaroni and cheese made with vegan mozzarella and vegan parmesan.

Reviews:

“I ordered through doordash and thought cool. Lasagna. It’ll be standard.. I was wrong. This lasagna slice was huge and amazingly flavorful. You wouldn’t know it was vegan by looking or tasting it. It was definitely top 5 in amazing lasagnas I’ve had. I Highly recommend this spot!” – O P

Restaurant Information:

17. Chai Yo Thai Cuisine

Chai Yo Thai Cuisine is one of the restaurants in San Mateo, CA, that you should visit if you want to satisfy your craving for authentic Thai food. Whether you’re in the mood for classic dishes like pad thai or something more adventurous like tom yum soup, Chai Yo Thai Cuisine has something for everyone.

The restaurant’s laid-back atmosphere is perfect for families and friends who want to enjoy a delicious meal together. With a commitment to using only the freshest spices and ingredients, you can be sure that every dish is bursting with flavor.

So why not stop by today and experience the authentic taste of Thailand? You won’t be disappointed!

Must-Try:

Bangkok Duck – Crispy vegetable duck confit with a tamarind glaze and crunchy onions.
Curry Seafood – this dish comprises red curry, vegetarian shrimp, vegetarian fish, fish balls, young peppercorn, rhizome ginger, bell peppers, onions, eggplants, string beans, and basil.

Reviews:

“It was amazing restaurant. Is located on busy area so parking is a bit problem but worth while. As this is vegetarian restaurant so no worries for all vegetarians customers. Taste is amazing probably have not had anywhere else. Waiters are extremely friends and would give some great suggestions. Amongst the best thai vegetarian restaurant.” – Parth Shah

Restaurant Information:

18. Bangkok Patio Restaurant

Bangkok Patio Restaurant is a Thai restaurant offering meat and vegan alternatives. Vegans and vegetarians will find a welcoming environment at this restaurant.

The staff is very well-informed and helpful while making orders. This Thai restaurant in San Mateo County has earned acclaim for its innovative takes on traditional meals and commitment to providing top-quality dishes to locals and tourists.

Must-Try:

Tom Yum with Chicken Soup – Chicken, tomato, lemon grass, mushroom, onion, galangal, and cilantro simmered in a hot and sour broth.
Yum Nuer Salad – Thinly sliced beef combined with red onion, cucumber, tomato, and cilantro in a lime dressing flavored with chili paste.
Forest Curry – Red curry with your protein of choice, mushrooms, bamboo, kra chai, capper, string beans, carrots, baby corn, zucchini, basil, and bell peppers cooked in a sauce made without coconut milk.

Reviews:

“Excellent Thai food!! They make it as spicy as you like and so delicious!! Service is excellent too!! We asked for Eggplant to be added to our Basil Beef…it was amazing. We ordered Basil Beef, Pad Thai with chicken and Panang Curry. It’s so cute that they shape the rice into a heart.” – Lana MM.

Restaurant Information:

19. Cuban Kitchen

Cuban Kitchen is proud to provide authentic, delicious Cuban food made from only the freshest ingredients and following time-honored methods. It is committed to providing excellent meals at reasonable pricing because they think good food should be available to everyone.

The restaurant serves a wide variety of dishes suitable for a fast lunch or a relaxed evening meal with loved ones. Traditional Cuban sandwiches sit alongside rich stews and savory rice dishes on their extensive menu.

The helpful wait staff can guide you through the menu and give personalized suggestions.

Must-Try:

Broccoli & Mushroom – This popular side dish has tender broccoli and mushrooms delicately infused and sautéed with garlic flavor.
Pastelitos de Guayaba – Their homemade guava puff pastries are cut into bite-sized pieces.
Veg Y Sofrito 4.5oz – Veggies sautéed in olive oil and their secret combination of smoky paprika spices.

Reviews:

“Asked for special order and got delicious Surf and Turf sandwich with veggies and shrimp! Good pair with Mint Mojito Lemonade. Place is very clean and staff are super friendly. Will be coming back to try other plates!” – Cotur Inna

Restaurant Information:

20. Green Leaf Bistro

Healthy Pan-Asian fusion dishes made with modern cooking techniques and premium ingredients are readily available at Green Leaf Bistro.

Bowls of rice and noodles, salads, spring rolls, and homemade soups are all cooked with top-notch expertise and culinary methods, resulting in a satisfying burst of flavors. Vegan, vegetarian, and gluten-free alternatives are also on the menu!

Must-Try:

Stir-Fried Veggies and Tofu Bowl – The most sought-after dish among vegetarians. Veggies and tofu cooked in a stir-fry pan with various aromatics and proteins. Select a base, toppings, and other ingredients and sauces you’d like.
Grilled Chicken Bowl – A hit among the masses! Grilled chicken breasts without the skin and bones, marinated in olive oil and seasoned to perfection. Pick a base for the primary toppings, supplementary ingredients, and sauces to serve.
Cosmic Roll – A fresh, hearty spring roll wrap sandwich stuffed with grilled chicken, noodles, and vegetables.

Reviews:

“Overall, a great spot for takeout. We tried the shrimp and avocado bowl and a custom bowl with pork. It was easy to order online, and the ETA of 15 minutes was exactly accurate. The menu allows for really great flexibility and a variety of tasty and healthy meals; all the ingredients tasted fresh and high quality. The food was a large portion, worth the $15, in my opinion, and I’m pretty cheap. I would order here again
Vegetarian options: Plenty of ways to customize dishes to be veg-friendly
Dietary restrictions: Plenty of ways to customize meals to be accommodating to restrictions like veg, vegan, GF, dairy free, etc.” – Sum Rusoff

Restaurant Information:

Wrap Up

Did that run-down make you crave something sweet, savory, or refreshing? Head out now and try our recommendation of the best restaurants in San Mateo County and have a glimpse of the authentic Western experience in California!

If you are interested to learn about the real estate market of San Mateo County, we can also help you! Please feel free to book an appointment by calling us at 650-218-3353 or emailing us at dingesnonnie@gmail.com!

Your next forever home might be in one of the lovely residential communities in San Mateo County, so what are you waiting for? Contact us today to get started!

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